How to make blue cocktails with butterfly pea flower tea
.The tea’s flavor is earthy and reminiscent of green tea, but its bright blue aesthetic is what tends to pique interest. Add acid in the form of a lemon twist or shift the pH with tonic water, and the color changes to red or purple—all naturally, without the use of dyes unlike blue curaçao.See more color with tonic waterhas been incorporating butterfly pea flower tea into his drinks for years.
WB: “Once brewed, you can add it to simple syrup or use it alone. You end up with this earthy, mushroom-like, dry-flavored tea. It’s easy to mute that with other flavors if you prefer. If you combine butterfly pea flower and tonic, you can get this dramatic color changing effect, from a blue or a violet to pink or red.
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