Chef Michael Solomonov’s take on egg in the hole includes braided challah at his Philadelphia restaurant Zahav
, chef and owner Michael Solomonov and co-chef Beau Friedman have generated so much acclaim through dishes like fluke kubbeh niyeh, hummus tehina, and their signature pomegranate lamb shoulder, that reservations are booked out for months.
“I never thought that I would make challah and that would be on the menu,” says Solomonov. “But I don’t know, what’s better than fresh challah?” “So you want to be stretching the dough each time you’re pulling it,” explains Fariss. “And starting in the middle gives it that beautiful football shape.”
Singapore Latest News, Singapore Headlines
Similar News:You can also read news stories similar to this one that we have collected from other news sources.
Today in history: May 27Johnny Tapia, the five-time boxing champion whose turbulent career was marked by cocaine addiction, alcohol, depression and run-ins with the law, was found dead at his Albuquerque, New Mexico, home; he was 45.
Read more »
The Building Blocks for Supermassive Black Holes are Found in Dwarf GalaxiesNew research into growing black holes in dwarf galaxies may explain how supermassive black holes inside bigger galaxies could have formed.
Read more »
Steaming Eggs Is the Fast-Track to a Cozy DinnerEating these Korean steamed eggs will make you feel like you're getting a warm hug
Read more »
Former Philadelphia Union Product Brenden Aaronson Joining Leeds UnitedBrenden Aaronson became the second-biggest American signing ever in his $30 million transfer to Leeds United.
Read more »