Chinese scientists have successfully cloned super cows, paving the way for a new strategy to tackle ongoing livestock shortages.
Since the average farm cow produces around 20 liters of milk daily, these cloned super cows offer a solution to the reliance on overseas dairy in China. It could also help with livestock farms around the world, as the cows can produce up to 50 liters of milk daily – a massive 150% increase in production.The cloning process itself is surprisingly straightforward. Scientists begin by selecting a cow whose genetic traits are ideal for what they need.
The embryo is then surgically implanted into the uterus of a surrogate mother, and the super cow is born into the world. This process has been around for years, but the science of cloning cows has advanced rapidly in recent years. Scientists are not only learning more about the genetic makeup of the cows but they are also finding ways to tweak the process to achieve the desired results, including making the super cows more resistant to disease and even make them produce more milk.genetic modification
as a whole. Still, there’s no denying the positive implications creating super cows can have on the livestock industry. Not only is it a cost-effective solution for farmers, but it may also be a way to help reduce global emissions, considering that dairy farms account for 3-5% of global emissions and contribute to the ongoing climate change crisis.
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