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One of the many, many joys of the internet is the inability to share one single thing about, say, cooking, or parenting, or how you tie your shoelaces without someone helpfully pointing out how you're doing it entirely and unforgivably wrong. Which is something Chrissy Teigen, as both a cookOn Sunday, the bestselling cookbook author tweeted a video of her beignet-baking process, triggering a million salivary glands in the process.
But Chrissy had no time for the naysayers."To everyone saying this: Just shut up already. They were awesome and this is how *we* like them, sugar sticks to the hot oil and I eat them piping hot when they’re crispy and perfectly moist inside," she
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