Swiss-Dutch nutrition, health, and beauty company dsm-firmenich has inaugurated two new facilities in Singapore: a plant-based food innovation center called FutureBites and an upgraded perfume production center. The FutureBites facility will focus on developing customized food solutions for the Asian market, leveraging Singapore's multicultural diversity.
SINGAPORE - Swiss-Dutch nutrition, health and beauty company dsm-firmenich unveiled two innovation and smart production facilities on Sept 18, one focusing on plant-based food innovation and the other on perfume production .
The pilot-scale facility in Tuas will also allow experts from different fields and countries in Asia to collaborate and ensure that the company’s products remain relevant to the Asian market. He added: “It’s also easier to attract experts into Singapore as compared with other markets – the talent pool here is also richer as compared with other countries.”“After the Covid-19 pandemic, people now also want to have more indulgent food, like snacks, ice cream, chocolate.“When people see a claim on a food product that it has less sugar or salt, people assume it won’t taste good – we aim to make sure that healthy food still tastes good, so people can eat indulgent food without guilt.
The company also launched a new perfume facility on Sept 18 that will function within the company’s existing perfumery manufacturing plant, which opened in Tuas in 1990.Upcoming NUS centre set to be heart of food research in Singapore
Dsm-Firmenich Singapore Plant-Based Food Perfume Production Innovation R&D
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