Nicole Rucker is closing her Fairfax restaurant, Fiona, after nine months.
Pastry chef Nicole Rucker is closing Fiona, her Fairfax Avenue restaurant, after nine months in business.Thursday afternoon, calling the decision a “difficult and personal one.” Fiona will close for good on Sunday.
“Unfortunately, due to consistent lack of business and despite trying all the things a business tries to draw people to it, we are unable to sustain operating any longer,” she wrote. “We’ve turned it over many times and it just seems we are faced with no other choice.
Yet the restaurant — located on a restaurant-packed stretch of Fairfax that includes Jon & Vinny’s, Badmaash and Canter’s — was rarely busy. In recent months, Fiona shortened its operating hours, ended dinner service and overhauled its menu.
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