Grilled Cheese Sandwich Recipe

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Grilled Cheese Sandwich Recipe
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The very best method for making a classic grilled cheese sandwich.

In a 10-inch nonstick skillet, melt 1 piece of butter over medium heat until foaming subsides. Add both bread slices and cook, swirling occasionally, until pale golden brown on bottom sides, about 2 minutes.Transfer bread to a work surface, toasted side up. Place cheese slices on top of one slice, then close sandwich, with both toasted sides facing inward.Add 1 piece of butter to skillet, reduce heat to medium-low, and cook until melted.

Add sandwich and cook, swirling occasionally and pressing with your hand or a cooking weight, until deep, even golden brown, about 5 minutes. Using a flexible spatula, transfer sandwich to work surface. Add remaining butter to skillet, cook until melted, then return sandwich to skillet, toasted side up. Season with salt.

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