Her official time was 93 hours and 11 minutes, beating the old record set in 2019 by Indian chef Lata Tondon of 87 hours and 45 minutes. Read more at straitstimes.com.
She started on a Thursday, on May 11, and did not stop till Monday, resting for just five minutes every hour.
The Guinness World Record committee confirmed her record nearly a month after it reviewed footage from her cook-a-thon. “I am so happy,” she said. “Everything and all the hard work was worth it. I said I wanted to be a record holder, and now I am.” “She’s opening the door to the African food market and showing all the youth out here that if you can dream it, you can achieve it,” Nigerian actor Damilola Ogunsi said.She honed her cooking chops while working as a manager for Breaking King, a popular breakfast company in Nigeria.
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