A stall owner at Nanyang Technological University (NTU) has responded to feedback regarding high food prices following feedback from a parent.
A stall owner at Nanyang Technological University has responded to feedback regarding high food prices following feedback from a parent.
Ms Li said:"NTU used to have two or three such Chinese stir-fry stalls before, where it was dish by dish. I decided to switch to a cai fan model so that students would have more choices." Ms Li said:"In addition, our mala hotpot does not have a base charge. I also do not use normal rice, but a pricier one from China."
"The cai fan at Koufu for one meat and one rice is already $3+, and that is after a 5% student's matriculation discount. The cheapest item is probably fishball noodles at $4.20, with others like a chicken rice set costing $7.30.
Expensive Expensive Food Food Court School Student Students Parent
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