On the latest episode of NowServing, watch Citadel star and fictional super spy priyankachopra sharpen her culinary skills as she prepares her signature three-course brunch (featuring the condiment she keeps in her go-to handbag). Watch now:
star Priyanka Chopra Jonas forewarns, but she can sure make a strong Bloody Maria.
That’s her aperitif of choice—swapping a traditional Bloody Mary’s vodka out for tequila, and topping it off with agenerous helping of Tabasco sauce, retrieved from her purse—as she prepares a queenly brunch forThe other components? A “cereal spectacular” and one delicious-looking stuffed omelette. “Now that I have this,” she quips, drink in hand, “I have the courage to get on to the serious cooking.
The meal’s amuse-bouche is, well, a bowl of cereal with 2% milk—but there’s more to it than that. Here, a “base” cereal is mixed with a “flair” cereal: something a little sweeter and more indulgent. After a hearty, crunchy spoonful, Chopra Jonas pronounces it “Up next? Something from Chopra Jonas’s childhood: an omelette filled with sausage, mushroom, chili peppers, and cheese, with a side of tamarind chutney toast and a bit of sambal.
And so, with her omelette successfully folded and her brioche good and chutney’ed, brunch is served. Chopra Jonas can’t help but be impressed: “Okay,” she admits, “I can’t
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