You won't be able to tell these chocolate chip cookies are low-calorie... they're just that good:
In order to avoid that, we've taken a traditional chocolate chipand cut down on how much butter and chocolate chips it requires. As a result, our version is a lighter, less caloric treat that tastes just as good as others you've had before.
Make this recipe for deliciously decadent chocolate chip cookies on May 15, National Chocolate Chip Day, or literally any other time you're craving dessert. It will satisfy your sweet tooth and spare you unnecessary calories.8 tablespoons butter , softened1⁄2 tsp baking soda 1⁄2 tsp salt (Salt teases out the flavors in any food it touches—even cookies. The crunchy crystals pair beautifully with the warm
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