McDonald's is introducing improvements to the Big Mac, McDouble and other menu items at stores across the U.S., with plans to reach every location by 2024.
Impossible Foods CEO Peter McGuinness shares plant-based products to replace animal meat on 'The Big Money Show.’last week, affecting the Big Mac and McDouble, among other things.
The chain says it has also started adding white onions to the patties as they are searing to improve the flavor. Sign promoting McDonald's"PLT" burger with a Beyond Meat plant-based patty at one of 28 test restaurant locations in Ontario, Canada Oct. 2, 2019.
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