Our 51 easiest Thanksgiving recipes:
A moist, deeply flavored confection studded with rum-soaked raisins and crunchy pecans, this streamlined one-bowl cake will get compliments even for novice bakers. Plus, it keeps for days.
To dress up each serving, why not use store-bought eggnog, which has the consistency of custard sauce.This vibrant condiment takes its inspiration from the popular cocktail the Cosmopolitan. The alcohol heightens the sauce's flavor, but for nondrinkers, the recipe can easily be made booze-free by substituting orange juice for the water and deleting the vodka and liqueur.
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