Try this 10 minute no-bake chocolate peanut butter Protein Bites recipe. They satisfy your cravings for sweets and they are gluten free.
This peanut butter protein balls recipe is super easy to make. It takes only 10 minutes! You just place gluten-free oats into a food processor until they are ground up like flour and then mix all the other ingredients together. Use a “runny” peanut butter because it helps hold the mixture together. You can use almond butter as a substitute if you prefer.
The other ingredients include dark chocolate chips , walnuts, honey, chia seeds, vanilla and a little Himalayan pink sea salt. It’s all yummy stuff. After you mix everything together you roll tablespoon size scoops into balls. Then freeze them to firm them up and serve them chilled. They are delicious and nutritious and only 135 calories each.
Scoop the batter using a tablespoon and use clean hands to roll into balls. Place balls on prepared plate. Once batter is used up, place balls in the freezer to firm up. Enjoy chilled.Stir ingredients until combined.Firm up peanut butter protein bites in freezer and serve chilled.
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